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How to make Croque Monsieur

Croque Monsieur recipe

5 from 1 vote
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2 people
Course: aperitivos
Cuisine: French

Ingredients
  

  • 8 slices sandwich bread
  • 1 packet Cheese gruyère (grated cheese)
  • Some butter
  • Bechamel sauce
  • 2 slices ham

Method
 

  1. Pre heat the oven (240ºC thermostat 8). On a slice of bread sandwich slightly buttered, put a layer of bechamel, some grated cheese and half a slice of ham.
  2. Close the croque monsieur with a second slice of bread sandwich and cover it with bechamel and grated cheese.
  3. Put the croque monsieur in a plate, cover them with aluminium foil and let them cook for 15-20min. You can serve them with green salad and french fries.

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