Ingredients
1 cup of brewed coffee
1 cup of ice cubes
2 tbsp of simple syrup (optional)
1/4 cup of milk or cream (optional)
Directions
1. Brew one cup of coffee using your preferred method. Let it cool to room temperature.
2. Fill a glass with one cup of ice cubes.
3. Pour the cooled coffee over the ice-filled glass.
4. Add two tablespoons of simple syrup if you prefer a sweeter drink.
5. Pour in 1/4 cup of milk or cream if desired.
6. Stir well to combine all the ingredients. Enjoy your Starbucks Iced Coffee!