4 1/2 cups wheat flouradicional un poco más para espolvorear.
2teaspoonsSalt
2 1/2teaspoonsDry yeast
1Tablespoonsbutter
1 1/4Cupwarm water
Vegetal oil
1TeaspoonsSaltdissolved in two tablespoons of water.
Notes
Variations of the basic bread recipe:
- Milk bread : you can replace water with warm whole milk. - Bread of seeds : replace the salt paint in water with milk and sprinkle with sesame or pumpkin seeds or sunflower seeds or those of your choice.
