Ingredients
1 pre-made pizza crust (12 inches)
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
1 cup diced ham
1 cup pineapple chunks (drained)
1/4 cup sliced red onion
1 tbsp olive oil
1 tsp dried oregano
1/2 tsp garlic powder
1/2 tsp crushed red pepper flakes (optional)
Directions
1. Preheat your oven to 425°F (220°C).
2. Place the pre-made pizza crust on a baking sheet or pizza stone.
3. Spread the pizza sauce evenly over the crust, leaving a small border around the edges.
4. Sprinkle the shredded mozzarella cheese over the sauce.
5. Evenly distribute the diced ham and pineapple chunks on top of the cheese.
6. Add the sliced red onion over the pizza.
7. Drizzle the olive oil over all the toppings.
8. Sprinkle the dried oregano, garlic powder, and optional crushed red pepper flakes evenly over the pizza.
9. Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
10. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.