Ingredients 2 salmon fillets (about 200g each) 1 avocado 1 cucumber 4 sheets of nori (seaweed) 3 cups sushi rice 1/4 cup rice vinegar 2 tbsp sugar 1 tsp salt Soy sauce (for dipping) Wasabi (to taste) Pickled ginger (optional) Directions 1. Cook 3 cups of sushi rice according to package instructions. Once cooked, let […]
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