recetas360.comIngredients 1 can of salmon (approximately 14.75 oz) 1/2 cup mayonnaise 1/2 cup sour cream 1 tbsp lemon juice 1/4 cup finely chopped onion 1/2 tsp salt 1/4 tsp black pepper 2 tbsp fresh dill, chopped 1 tbsp unflavored gelatin 1/4 cup cold water 1/2 cup boiling water 1/4 cup finely chopped celery 1/4 cup […]
Chocolate Flan is a decadent, multi-layered dessert that beautifully combines the luxuriously creamy texture of traditional flan with the rich, moist layers of chocolate cake. The first step in crafting this indulgent treat involves preheating your oven to a precise 350°F (175°C). As you move through the process, a luscious caramel sauce is created by […]
Chilean Roasted Milk, or “Leche Asada,” is a beloved dessert that showcases the rich culinary heritage of Chile. This delightful dish balances creamy textures with a subtly crispy top, offering a tantalizing contrast in every bite. The process begins with blending sugar and cornstarch in a large saucepan, setting the stage for a creamy base. […]
Ground meat for tacos is a savory and versatile filling that adds robust flavor to any taco night. The process starts with heating a large skillet over medium heat, where olive oil can be added for a touch of richness. Finely chopped onions are sautéed until they turn translucent, releasing a subtle sweetness that forms […]
The Red Velvet Cake, with its striking red hue and velvety texture, stands as a timeless classic in the world of desserts. To create this masterpiece, the process begins with preheating your oven to 350°F (175°C) and preparing two 9-inch round cake pans by greasing and flouring them, ensuring the cakes don’t stick. The dry […]
Quesillo, also known as Venezuelan Creole Flan, is a delightful dessert that captures the essence of Venezuelan culinary traditions. This velvety flan is celebrated for its smooth, creamy texture and the rich, caramelized layer that crowns it. The preparation begins with the enthralling process of creating a golden-brown caramel that coats the flan mold, ensuring […]
Baileys is a luscious and creamy Irish liqueur that has garnered global admiration for its unique blend of flavors and smooth texture. The process of creating this delectable beverage is an art in itself, starting with the blending of heavy cream and instant coffee granules. The richness of the cream combined with the sharp, aromatic […]
Coconut flan, or Flan Coco, is a sumptuous dessert that captivates with its combination of creamy texture and tropical flair. The process begins with preheating your oven to a precise 350°F (175°C), setting the stage for a perfectly baked treat. Next, granulated sugar metamorphoses into a golden caramel in a medium saucepan over medium heat. […]
Mexican Shrimp with Garlic Mojo is a delightful dish showcasing the vibrant flavors of Mexico combined with the simplicity of Mediterranean cuisine. The process begins by heating a skillet over medium-low heat, where a generous amount of olive oil is added, setting the stage for the star ingredient: thinly sliced garlic cloves. These delicate slivers […]
Homemade chocolate chip cookies are an iconic treat that exude warmth and comfort, often invoking fond memories of home and family gatherings. Starting with a meticulously preheated oven to 350°F (175°C), one can ensure these cookies turn out perfect each time. The foundation of these delightful cookies is set by whisking together the flour and […]